Daily Special

Dinner Specials 11/24

APPETIZER:: Jus Dipped Sliced Lamb Leg Salad with Romaine, Feta and a Pomegranate Cranberry Dressing 13

ENTREE:: Smoked Salmon Ravioli with Charred Shallot Buerre Blanc, Pepper Roasted Grape Tomatoes and Fried Spinach 18

Events Blog

New Look! New Menu!

22007932_10154970483151200_495718616649722301_nWe spent the Summer creating a whole new space.  In addition to a new menu, we now offer a Chef’s Bar for a unique dining experience.  You may reserve seats at the Chef’s Bar by choosing “Bar” Seating on Open Table.