SOUP:: Creamy Mushroom

APPETIZER:: Steamed Nova Scotia Clams in a Spicy Herb, White Wine and Butter Broth with Grilled Crostini 14

ENTREE:: Flatbread Pizza: Greek with Lamb, Feta and Kalamata Olives in a Harissa Sauce or Tomato Sauce with BBQ Chicken and Pulled Pork Rib with Smokey Gouda and Cheddar, Peppers and Onions 12