APPETIZER SPECIAL:: Fried Crab Cakes with a Spicy Remoulade.
ENTREE SPECIAL:: Grilled Bone In Pork Chop with Sautéed Kale, Pinto and Black Beans, Roasted Sweet Potato, Fried Plaintains, and a Chipotle Mole. 23

*If you are seated at the Chef’s Bar tonight we will be offering Omakase for $45 per person.