SOUP: New England Clam Chowder STARTER: Fennel Crusted Tatake Tuna with Marsala & Mustard Marinade and Shaved Carrot Salad $10.95 DINNER SPECIAL: Shiitake Ginger Tile Fish en Phylo Papillote with Butternut Squash and Coconut Milk Sauce $19.95; Baked Haddock $12.95; Fish Fry $11.95