SOUP: New England Clam Chowder STARTER: Seared Duck Breast & Beet Salad with Pistachio Vinaigrette $9.95 DINNER SPECIAL: Seared Tombo Tuna with Sauteed Crimini Mushrooms, Spinach & Guanciale $22.95; Baked Haddock $12.95; Fish Fry $11.95